Tomato Fennel Soup is vegan and gluten free. Comforting like a traditional tomato soup, but with added texture and flavor from the fennel and sweet carrots.
It’s also a good source of fiber, calcium, iron, potassium, vitamins A & C, extremely low in fat and cholesterol free. It’s a pantry staple -- making delicious, healthy meals achievable every day.
It’s great with a grilled cheese sandwich or use it to create a meal by adding a protein like Italian sausage.
Ingredients: Water, Vine- Ripened Ground Tomatoes, Tomato Puree, Carrots, Fennel, Leeks,Vegetable Base (Vegetables and Concentrated Vegetables [Celery, Onion, Tomatoes], Soy Sauce [Water, Soybean, Salt, Alcohol], Cane Sugar, Maltodextrin, Natural Flavor, Potato Starch, Autolyzed Yeast Extract, Dried Onion, Dried Garlic, Spice), Lemon Juice, Spice Contains: Soy, Alcohol.
Case of 6 or 12, 16 oz. glass jars
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