In 2006 we hived our first bees on a Blue Moon. We wanted to be a part of something big by doing something small. Our Bees gave us honey, helped our garden produce more and was part of our contribution to our own sustainability.
Now we create food products using locally available ingredients whenever possible. Our oats are gluten free and organic from Colorado, our honey is from Colorado, our Chili’s are Anaheim’s grown and roasted in Pueblo, Colorado and more whenever possible.
Our food is honestly delicious.
Moroccan Vegetable Soup
Moroccan Veggie with Lentils ~ “Magic Soup” is what my kids call it. Lemon, Ginger, Turmeric, Cumin and other spices combine to lift your spirits. Made with simple ingredients to create an aromatically flavorful, Moroccan soup. Comes in two varieties: All Natural or Organic.
Vegan Green Chile
Made with a few simple ingredients like Pueblo, Colorado green chilis. Rich and thick. Heat it and eat it by itself as a soup. Put cheese on it. Put it over eggs, tamales, beans. Comes in two varieties: All Natural or Organic.
Tomato Fennel Soup
It’s comforting like a traditional tomato soup with a bit of added texture and flavor from the fennel and sweet carrots. It’s great with a sandwich or as a meal with some Italian sausage or poached eggs added. Comes in two varieties: All Natural or Organic.
We recommend enjoying Blue Moon Goodness Granola straight up as a trail mix or with milk or yogurt. Or, add it to your breakfast cereal for added taste, nutrition, and variety. Berry Blend, Original, No Fruit, and For Kids.